A valuable project to return to the origins of fresh pasta.
Contemporary tradition made of real ingredients and handmade production. A revolution to rediscover the authentic value of a precious food in the everyday diet; an invitation to live better, to choose responsibly, to bring balance to daily life.
On these principles Oradipasta produces tagliatelle and tagliolini (type of noodles), very soft dumplings, but above all handmade ravioli whose fillings are expertly dosed, making them prevail on the pasta wrapping to obtain a complete dish in which taste, calories and health are balanced, not only for the palate.